Use USA PAN’s Italian loaf tray to bake loaves that are crunchy and golden on the outside and soft and fluffy inside. These loaves are ideal for making Italian deli-style sandwiches piled high with cured meats, cheeses, juicy tomatoes and roasted peppers. Add fresh basil and a drizzle of good quality olive oil for an explosion of Italian flavour!
This Italian loaf pan features a perforated design to allow for even heat circulation, faster baking and a crispy crust. It is made from professional quality steel coated with non-stick silicone that prevents food from sticking and makes clean-up a breeze.
The pan measures 40.5 x 45.7cm and bakes two loaves at a time.
Why choose USA PAN bakeware?
- Aluminised steel offers superior heat transfer
- Rust resistant
- Durable – ideal for frequent use
- Ridged texture facilitates even air circulation and heat distribution
- Non-stick coating for easy release and clean-up
Do not exceed 230°C / 450°F. Hand wash in warm water with mild dishwashing soap, rinse and dry thoroughly. Do not place in dishwasher. Avoid sharp metal utensils.
About USA PAN
Founded by two brothers in 1959, USA PAN has grown to become the largest industrial bakeware producer in the world. After servicing the commercial baking industry for over five decades, the family-owned business launched their home bakeware brand in 2009. Made with the same high quality, durable materials their professional customers expect, their home bakeware is ideal for avid cooks and novice bakers.
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