This set of four Ball Mason jars with a wide mouth are the perfect vessel for fermenting vegetables and making pickles. These large glass jars feature a traditional two-part screw and banded lid, creating both a watertight and airtight seal. This seal also keeps your food fresh for up to 18 months.
The wide mouth opening makes it easy to fill these jars with chunkier ingredients. It also means you can reach in with a spoon for easy serving from jar to plate.
As well as using these jars for fermenting food, they’re perfect for storing dried goods, from flour to grains and nuts.
These glass jars are microwave, dishwasher and freezer-safe.
Reviews
There are no reviews yet.