Pariani’s almond praline paste is an indulgent Italian spread for topping buttery pastries or sandwiching between macarons. With an intense, sweet flavour and slight texture from the finely ground almonds, this paste is ideal for any rich dessert such as chocolate tortes or frangipane tarts.Â
Or enjoy it simply stirred through thick yoghurt or generously swirled on top of waffles and pancakes.Â
This 1kg tub is ideal for professional kitchens.
About Pariani
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: Almond (60%), sugar, caramelised sugar
Allergy advice: For allergens, see ingredients listed in bold. May contain traces of other nuts (hazelnut, walnut, Queensland nut, cashew nuts, pistachios, pecan nut), sesame, soy and milk.
Storage: Store in a cool dry place, away from heat sources and direct light
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