Neuhaus’ red metal heart Belgian chocolate collection features 10 indulgent chocolates – a thoughtful gift for those with a sweet tooth, from one of Belgium’s finest chocolatiers.
Featuring 10 of Neuhaus’ best-loved white, milk and dark chocolates, this collection includes a gianduja, whole hazelnut praline and silky caramel to name just a few classic flavours. Presented in a red, heart-shaped tin, this chocolate box is a wonderful gift, or treat for yourself!
Explore our full selection of chocolates here.
About Neuhaus
Neuhaus Chocolates are one of the finest chocolate houses in Belgium – and perhaps the world. The silky smooth chocolate is beautifully delicate and has a wonderful snap, all blended with exquisite ingredients, carefully sourced for the very best flavour. The iconic chocolatiers are also heralded as the inventors of Belgian filled pralines. Neuhaus uses 100% sustainably sourced cacao for their chocolates as well as investing in their own cacao plantation in Ecuador. Any ingredients that are added to the chocolates, be it nuts, fruit or coffee, are 100% natural.
Neuhaus was started by Jean Neuhaus in 1857. He opened a pharmacy in Brussels, and as a way to thrill his customers, he covered their medicines in a thin layer of chocolate. Fast forward to 1912, Jean’s grandson swapped medicine for an indulgent chocolate centre, inventing what we now know and love as the praline.
Ingredients: milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithins, flavour), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), sugar, hazelnuts, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithins, flavouring), cocoa mass, cocoa butter, caramel paste (glucose fructose syrup, sweetened condensed milk (sugar, milk), coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithins, salt), whole milk powder, shea butter, coconut fat, stabiliser: sorbitols of wheat, glucose syrup, cream (milk), invert sugar syrup, humectants: glycerol of rapeseed, apple paste, raspberry, flavours, butter oil (milk), candy syrup, skimmed milk, cocoa powder, almonds, emulsifier: soy lecithins: sugar syrup, coffee.
Allergy advice: For allergens, see ingredients listed in bold. May contain traces of eggs, gluten, sesame, ground nuts and other nuts.
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