The Maison Bremond parmigiano reggiano truffle cream is an umami lover’s dream! This rich and decadent condiment is made with thick French cream, nutty parmesan cheese and savoy, salty summer truffle for the ultimate savoury spread. It’s thick and creamy texture makes it irresistible – this jar won’t last long!
Enjoy this Parmigiano Reggiano truffle cream simply on sourdough bread for the ultimate cheese on toast, to add creaminess to a mushroom risotto or to accompany a tender fillet steak.
About Maison Bremond
For over 188 years, Maison Bremond has sought to share the finest ingredients of Provence with the world. Founded in 1830, their passion has been passed down through father and son, expanding into a sustainable enterprise with a commitment to protecting the family land for future generations. They work closely with farmers to revive forgotten traditional crops and local handicrafts, alongside supporting projects that seek to protect the Provençale environment.
Maison Bremond continues to produce in small batches to guarantee freshness, and ensure the foundation of quality and authenticity is still delivered in every product today..
Ingredients: Cream, PDO Parmigiano Reggiano cheese 31%, (milk, salt, rennet), 31%, milk, butter, summer truffle ( tuber aestivum) 2%, corn starch, flavour.
Allergy Advice: For allergens see ingredients listed in bold.
Storage: Before opening, store at room temperature. After opening, keep in a cool place. and to consume within 3 days.
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