Use the azraq patterned tagine to cook the North African classic at home. This striking oven-to-table stew pot is designed for cooking and presenting tagines. Decorated with intricate blue patterns, this pot is both beautiful to look at and practical to use.
Using a stoneware tagine is great for:
- Slow-cooking meat and vegetables to perfection. The funnel-style lid lets steam rise, condense, then fall back. This keeps the ingredients moist and tender.
- Stoneware doesn’t affect the taste of the food, so the warm spices and rich flavours take centre stage.
Tagines were created for cooking on open fire, so you might need to use a heat diffuser when cooking on gas or electric hobs. When layering the ingredients for your tagine, it’s best to put a bed of onions first. This stops the meat from catching on the base and burning.
The name azraq means blue in Arabic – and when describing water it means ‘pure’.
The azraq patterned tagine measures 25cm, perfect for serving two people.
This dish is both dishwasher and microwave safe.
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